Home Page


Menu
First Course
Specialty Sandwiches
Second Course
Desserts

Wine List
Winter 2003

Whites
White Varietels
Chardonnay
Champagne &
Sparkling

Reds
Pinot Noir
Merlot
Syrah &
Zinfandel &
Blends

Cabernet

Beers
Drafts & Bottles

Spirits
Please ask you server
or bartender about our
premium spirits and
specialty martinis.


The Third Edition

 

Open for Dinner
5:00 p.m. weekdays
11:30 a.m. on weekends

First Course $
Nachos 8
Buffalo Chicken Wings 6
Crisp Fried Calamari 7
Chicken Quesadilla 7
Crab and Spinach Dip with Pita 8
Shrimp Spring Rolls 9
Soup and Salads $
French Onion Soup 5
"Firehouse" Chili 5
Mixed Green Salad 5
Spinach and Goat Cheese Salad 9
Classic Caesar Salad 7
Specialty Sandwiches
Classic French Dip 8

Smokehouse Grilled Cheese with Soup or Salad

7

Maryland Crab Cake Sandwich 11
Char-grilled Hamburger 8/ Cheeseburger 9
Robert's Famous Turkey and Ham Club 8
Roasted Portabello and Red Pepper on Focaccia 7
Grilled Chicken with Bacon and Pepperjack 8
Second Course
Pasta Primavera 11
Beer Battered Fish and Chips 12
Roasted Chicken with Red Bliss Potatoes 14
Blackend Salmon with Dirty Rice 15
Maryland Crab Cake Platter 22
New York Strip Steak 22
Desserts
Cheesecake with Ginger Snap Crust 5
Warm Apple Cobbler with Vanilla Ice Cream 5
Double Chocolate Cake 5
Jr's Brownie Sundae 5
Wine List
The Third Edition is committed to offering our guests exciting, flavorful wines at affordable prices. Please try one of our unique selections by the glass or the bottle.
Whites
 
White Varietels Glass Bottle
Cornaro Pinot Grigio 03 Veneto 6.00 24.00
Mantel Blanco Sauvignon Blanc 02 Spain 6.00 24.00
Honig Sauvignon Blanc 02 Napa 30.00
Iron Horse Voignier 99 Sonoma 33.00
Chardonnay
Montes 02 Chile 6.00 24.00
Lamblin & Fils Macon Villages 01 7.00 28.00
Kimball 02 California   29.00
Clos Pegase "Mitsukos Vyd" 99 Napa 48.00
Champagne and Sparkling
Chandon Brut NV Argentina 8.00
Gruet Brut NV New Mexico 32.00
Moet Chandon Brut Imperial NV 65.00
Perrier-Jouet Fleur De Champagne 88 95.00
Dom Perignon 93 195.00
Reds
 
Pinot Noir Glass Bottle
Echelon 02 Central Coast 7.00 28.00
Chateau Premeaux Bourgogne Rouge 98 Burgundy 32.00
David Bruce 02 Central Coast 38.00
Merlot
Cape Indaba 03 South Africa 6.00 24.00
Graham Beck 01 South Africa 28.00
Santa Ema 00 Chile 30.00
Michel Schlumberger 99 Dry Creek Valley 42.00
Syrah & Zinfandel & Blends
Buckeley's Shiraz 01 Australia 6.00 24.00
Peachy Canyon Zinfandel 01 California 7.00 28.00
David Bruce Petit Syrah 02 Central Coast 38.00
Cabernet
Trumpeter 02 Argentina 6.00 24.00
Ramsay 00 Napa 8.00 32.00
Stratford 00 Napa 32.00
Carmenet "Dynamite" 01 North Coast   39.00
Beers
Drafts Bottles
Yuengling Lager 5.00 Miller Lite 4.75
Sierra Nevada 5.00 Michelob Ultra 4.75
Sam Adams Seasonal 5.00 Budweiser 4.75
Pilsner Urquell 5.50 Amstel Light 5.50
Bass Ale 5.50 Heineken 5.50
Guiness Stout 5.50 Corona 5.50
    Smirnoff Ice 5.50
    Woodchuck Cider 5.50
Please ask you server or bartender about our premium spirits and specialty martini’s !

Reserve your Holiday Event Now!

1218 Wisconsin Ave. N.W. Washington D.C. 202.333.3700
Open for Dinner 5:00 p.m. weekdays, 11:30 a.m. on weekends



Back to Top


1218 Wisconsin Ave Washington DC reservations phone 202-333-3700 fax 202-333-0573
Home .:. Restaurant .:. Parties .:. Calendar .:. Tour .:. Guest List .:. Contacts .:. Directions

Washington DC Web Design by Blue Water Media